Each small batch of Mama Bear marm is handmade in the UK using the best quality, tasty ingredients. All natural goodness, mama cut peel and a glorious soft set.
Check out our range of multipurpose marms - you'll find some old school originals and a few fresh, new blends that you’ll love.
Seville Oranges with tart Pomegranate and a warming kiss of Cinnamon will leave your tastebuds tingling.
Amazing with lamb (kofta, roast leg, dang – you could even upgrade that doner kebab)
Sunshine, everybody loves the sunshine. Slow down, enjoy Seville Oranges and an island measure of Jamaican Rum.
Why not dip something jerk in it – sweet and fruity marm with hot and spicy chicken *chefs kiss*
Get into this full flavoured Seville Orange marm. If you like it strong, bitter and brooding - this one is for you.
Perfect for spreading on toasted bread-like items. The only marm in our range with traditional medium cut shred.
Bright and zesty Seville Oranges with more than a wee dram of Scotch, next thing you know you’ll be learning to play the bagpipes.
Ideal for glazed buttered carrots, delicious with your Sunday roast.
Sweet, juicy Pink Grapefruit and a good glug of Prosecco go into making our Sunset Fizz. Perfect for those that like it light and fruity.
Drop a spoonful into natural yogurt, and it’s also lovely with cheese. Yes cheese. Do it.
Your new everyday favourite, this Lemon and Lime duo packs a punch! A cheeky perk up at any time of day.
Mix it up with some chilli, fish sauce and a touch of water for a banging Asian style dipping sauce.
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